Essex Style English Sirloin Steak

May 24, 2006 by Sanch K | 1 Comments| Share it:   

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  • Prep: ~30 mins.
  • Cook: ~30 mins.
  • Serves: 1

Filed Under


  • sirloin steak
  • peppercorn sauce
  • potato wedges
  • onion rings
  • hash browns
  • peas
  • olive oil

Step 1

Open can of peas.


Step 2

Put sirloin steak in frying pan with some olive oil and heat up on a medium setting.


Step 3

Turn it over once lightly browned.


Step 4

Put the peppercorn sauce powder into bowl and add soya milk.


Step 5

Empty peas into pan.


Step 6

Heat everything up.


Step 7

Put onion rings, hash browns and potato wedges onto oven tray and bake 220 degrees Celsius, gas mark 6 for 30 minutes turning once.


Step 8

Let the meat brown.


Step 9

Turn it over until much darker... bring peas and peppercorn sauce to the boil.


Step 10

The potatoes are ready.


Step 11

Put everything on a plate and serve.


Step 12

Close up.. add the sauce after this.

Now that you have learned how to make essex style english sirloin steak, please be sure to view these other beef recipes. Also, you will love these English / Scottish recipes.


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1 Comment

user does not have an avatar syed5001

May 30, 2006

Very nice and easy to make recipe, very easy in fact. So easy even a 5 year old can make it.

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