Watermelon, Feta and Mint Salad
Jul 27, 2006 by kiteless | 0 Comments| Share it:
Ingredients
- Watermelon
- feta
- mint
- salt (if desired)
Step 1
Step 2
With a melon baller or rounded measuring spoon, scoop out a round hole from the melon.
Step 3
Fill with crumbled feta and mint, garnish with a bit of finishing salt (I used Hawaiian sea salt for its pink color and light flavor) and a mint sprig, and serve on a chilled salad plate.
Now that you have learned how to make watermelon, feta and mint salad, please be sure to view these other salad recipes. Also, you will love these Greek recipes.
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