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Pizzas with Fresh Mozzarella, Pine Nuts and Basil
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Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 3
Dinner » Pizza » ItalianVisual Recipe By: kiteless Click Here To Print Recipe Using Selected Print Style | Click On Images To Enlarge
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Ingredients: You’ll need: |
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Step 1: Divide your dough into threes, and roll/stretch them out to size. Put them on a pizza peel lubricated with a thin dusting of cornmeal. |
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Step 2: Brush with olive oil, then top with cheese. Have your lovely husband slide into the oven for you because he is more coordinated than you with these kinds of things. |
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Step 3: Watch them bake because your new oven actually has a window and your old one didn’t. |
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Step 4: Remove when browned and bubbling, top with pine nuts and basil, and enjoy! |
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