Grilled Pork Ribs

Ingredients:

1 slab of pork ribs
1/4 cup soy sauce
1/4 cup tomato paste
3 tsp honey dijon mustard
2 tbsp minced garlic
1 small onion finely minced
2 tbsp sugar
1/4 cup citrus juice ( i used our native calamansi for this recipe. lime or lemon would do or even plain vinegar)
hot sauce (put as much as you would like)
salt and pepper to taste

Step 1:

Mix all the ingredients to make your marinade.

Step 2:

In a zip lock bag, place the ribs and pour over the marinade.

Step 3:

Close the bag and just massage the marinade on to the ribs.

Step 4:

Put on top of a container and let sit in the refrigerator for at least 30 minutes, preferably overnight.

Step 5:

Grill for about 15-20 minutes or until meat is done.

Step 6:

For a quick side dish I just did a quick saute of diced carrots, corn and frozen green peas in butter.

Step 7:

And whip up some mashed potatoes.

Step 8:

Plate and enjoy!