Asian Garlic Toast
Nov 15, 2008 by Eric Seven | 0 Comments| Share it:
The are delicious little Asian garlic crostinis.
- 1 baguette
- 1 large clove garlic
- 1 tbs spicy Asian chili sauce
- 1 tbs sweet Asian chili sauce
- 2 tbs chives
- 1 stick butter softened
Chop your chives.
Chop your garlic. Mmm. Garlic.
Put all ingredients together in a resealable container.
Whisk with a fork to thoroughly incorporate everything.
Give it a chill. This would optimally sit overnight.
Cut your bread on diagonal to make little crostinis.
Spread your garlic spread on them.
Put them under the broiler on high.
Plate your Asian garlic toast.
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