Shrimp Pilaf

Feb 12, 2011 by Annushka | 0 Comments| Share it:   

Delicious!

14321

1 rating

Info

  • Prep: ~30 mins.
  • Cook: 30 mins. - 1 hr.
  • Serves: 4

Filed Under

Intro

This is an easy shrimp pilaf recipe. Shrimp pilaf is nutritious and will be well appreciated by everyone.

Ingredients

  • 3 tablespoons vegetable oil
  • 0,5 kg (1.1 lbs) shrimp
  • 2 cups parboiled rice
  • 5 cups water
  • salt, pepper, spices (As you like)
  • 1 onion
  • garlic (As much as you like)
  • tomato paste and fresh pepper (optional)

Step 1

Cut the onion.

Step 2

Into the pot you put: vegetable oil, shrimps, rice, add water, salt. spices, onion. tomato paste, fresh pepper.

Step 3

Mix everything.

Step 4

Put a piece of garlic on the top and sprinkle with lemon. Cover and cook the shrimp pilaf for ~50 minutes.

Now that you have learned how to make shrimp pilaf, please be sure to view these other rice recipes and these shrimp recipes.

Recipes Similar to Shrimp Pilaf

Rate It!

Have you made this recipe? If so, please rate it.

             

Final Step: Share It!

Love this recipe? Why don't you share it with others or post a comment. Choose which one below.

Comment on this Recipe

  Remember my personal information

  Notify me of follow-up comments?

Enter the word you see below*